Doug Foreman went into the Shark Tank on episode 4 of season 8 with his newest product the Biem Butter Sprayer.
Not an novice when it comes to creating amazing products. Doug has over 40 years of experience when it comes to developing food related products. In 1989 he created the Guiltless Gourment, a brand of baked tortilla chips that has since become a standard for all major brands. Then in 2010 Doug developed Beanitos, a bean based chip that can be found in most supermarkets nation wide.
Now, in 2016, Doug is on the Shark Tank pitching his latest invention. The Biēm Butter Sprayer – it’s a device that uses hot air to turn your cold butter into a melted liquid within seconds, but don’t worry, the sprayer doesn’t use all the butter at once, just what you need.
The Biem Butter Sprayer uses rechargeable lithium batteries to heat itself and you can store it on the counter or in the fridge.
One of the best features about it is that it can detect when it is being held and will automatically shut off when not in use.
The Biēm Butter Sprayer can save you both money and your health. Because of the way the butter is sprayed across the surface of whatever you are spraying it distributes the butter more evenly while using less. So this will save no only your wallet, but your arteries and heart too.
PROPOSED DEAL: $500,000 for 5%
OFFICIAL WEBSITE: http://biemspray.com/
WATCH THIS EPISODE: Shark Tank Season 8 Episode 4